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Monthly Archives: February 2014

26 Feb
Weekly Delights

Mayumi’s Rhubarb Jelly

Rhubarb doesn’t always have to become a crumble. This is an attractive and subtle alternative. You will need: 1 bunch rhubarb 600ml water...

| Tagged Ginger, Honey, Rhubarb, Sweet Stuff
Assorted Vegetables
18 Feb
Weekly Delights

Bubble and Squeak

I believe you know what to do first, tonight. Saute the cavolo nero with garlic, and serve this with mashed Dutch Cream potatoes,...

| Tagged Breakfast, Cavolo nero, Corn, Kale, Left-overs, No waste cooking, Potato
11 Feb
Weekly Delights

Beetroot Salad

Before you throw out those beetroot leaves, read on. This dish needs a better name, but trust me when I tell you that it...

| Tagged Beetroot, Leaves, No waste cooking, Salad
07 Feb
Weekly Delights

Rainbow Mash

This week’s sweet potatoes are really something. Innocuous enough on the outside, but with an amazing perfume reminiscent of roses, or musk.They’re good for...

| Tagged Kale, Potato, Side Dishes, Sweet potato

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